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INVITED LECTURE EXPLORING ACCOUNTING SUSTAINABILITY HYBRIDISATION IN UK PUBLIC SECTOR PDF
Georgios Georgakopoulos
THE DIETARY BEHAVIOR OF DIFFERENT FAMILY TYPES IN GREECE: 1957-2008. AN ECONOMIC ANALYSIS PDF
Constantinos C. Frangos, Christos C. Frangos, Georgios Georgakopoulos, Konstantinos Z. Vasileiou, Dimitrios Tsakiris, Ioannis Sotiropoulos
ALTERNATIVE APPROACHES TO THE STUDY OF STRATEGIC DECISION-MAKING PROCESSES PDF
Tony Gear, Hong Shi, Nagah Ftes
A QUALITATIVE APPROACH OF STRATEGY FORMULATION OF GREEK SMALL-MEDIUM (SME) COMPANIES IN TIMES OF CRISIS FROM AN ACCOUNTING PERSPECTIVE PDF
Georgios I. Germanos, Theodora V. Pliota, Eleni Tourna-Germanou
AUXIALIRY VARIABLE SAMPLER FOR ARCH AND GARCH MODELS PDF
Stefanos G. Giakoumatos
ON THE RELATIONSHIPS OF PERCEIVE PRODUCT VALUE, SATISFACTION AND BRAND LOYALTY: EVIDENCES FOR THE YOUNG ADULTS BEHAVIOR IN THE HI-TECH MARKET PDF
Apostolos Giovanis
EVALUATING THE SERVICE QUALITY OF GREEK ACADEMIC LIBRARIES PDF
Leonidas Maroudas, Faidon Theofanides, Aggeliki Giannopoulou
ESTIMATION WITH AUXILIARY INFORMATION OF QUALITY CONTROL LIMITS PDF
J. F. Muñoz-Rosas, M. N. Pérez-Aróstegi, E. Álvarez-Verdejo, R. M. García-Fernández
ALTERNATIVE FORMS OF TOURISM, ORGANIC LIVESTOCK FARMING AND SUSTAINABLE ECONOMIC DEVELOPMENT PDF
Ioannis Sotiropoulos, Konstantinos Z. Vasileiou, Georgios Georgakopoulos, Ekaterini Galanou, Constantinos C. Frangos, Christos C. Frangos
ECONOMIC ANALYSIS OF THE SEASONAL FOOD CONSUMPTION IN GREECE (1957-2008) PDF
Ioannis Sotiropoulos, Konstantinos Z. Vasileiou, Georgios Georgakopoulos, Ekaterini Galanou, Constantinos C. Frangos, Christos C. Frangos


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